Genuine Italian Cuisine

Meticulously handcrafted, embracing love and heritage since 1985

Every pizza is cooked in a classic wood-burning stove for that original taste.

Our ingredients are always fresh and procured from local producers.

Acknowledged as the Top Pizzeria in town for five years straight.

Pizza Statistics

15,000+

Number of Pizzas Served Each Month

Diverse Pizza Flavors

97%

Rate of Client Approval

Gastronomic Prizes Won

Began with a humble oven and family secrets from Naples.

Moved to our larger premises and included genuine wood-burning ovens.

Claimed our first No.1 Pizza in the City award and introduced our exclusive dough mix.

Marked 30 years of success with the debut of gourmet pizza selections.

Maintaining our commitment to excellence, embracing new eco-friendly approaches.

Learn the secrets our chefs employ for that flawless crispy yet tender crust.

Take a look at this year's trendy and inventive toppings that pizza aficionados adore.

Uncover how to elevate your pizza dining with the ideal selection of juices and lemonades.